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Fructose-Sirup
GMO-free
Vegetarian
Vegan
Kosher
Halal
100% Natural
Fructose syrup is a vegetable sugar, in this case thickened juice, obtained enzymatically from corn starch.
It is used not only for its sweetening properties, but also for additional practical properties.
It gives your products texture, taste, volume and shine, stability and a long shelf life.
Über das Produkt
Key Benefits
Anwendungsbereiche
beverages
Ice cream
confectionery
jam
canned goods
Bakery products
Cereal products
Dairy products
spices
© Alla Machutt / ShutterStock
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